Mediterra 2012: The Mediterranean Diet for Sustainable Regional Development
The 2012 edition of Mediterra takes the mobilizing potential of the Mediterranean diet as a basis and proposes a multidimensional itinerary that involves sociodemographic, health, ecological, business and neo-economic characteristics; as well as the initiative of the citizens.
The Mediterranean diet, the benefits of which have been recognized by UNESCO, is part of the intangible cultural heritage of humanity, and questions are now being raised in the fields of environmental responsibility and political action to promote greater regional cooperation.